Eggs With Mayonnaise And Shrimp - cooking recipe

Ingredients
    4 hard-boiled eggs
    1 1/2 c. cooked shrimp, boiled
    1/2 c. mayonnaise
    1/2 c. whipped cream
    1 fresh dill sprig
Preparation
    Halve eggs and place in middle of serving dish.
    Remove any shells or veins in shrimp.
    Arrange in circle around eggs.
    Add cream to mayonnaise; stir until well blended.
    Pour over eggs and top with dill sprig.

Leave a comment