Swedish Meatballs - cooking recipe
Ingredients
-
1 can cream of chicken soup
1/3 c. milk
1/8 tsp. nutmeg
1/2 c. sour cream
meatballs, cooked
Preparation
-
Mix all ingredients together.
Pour over meatballs.
Bake at 350\u00b0 until hot and bubbly.
Leave a comment