Teriyaki Sauce - cooking recipe

Ingredients

1/2 c. soy sauce
1/2 c. oil
1/4 c. ketchup
2 Tbsp. vinegar
4 cloves of garlic, crushed

Preparation

Mix together.
Can be used to marinate all meats.
I make up a large amount and store it in the refrigerator.
You can marinate meat in a zip lock bag for easier handling.