Hidden Valley Ranch Pinwheels - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1 pkg. Hidden Valley original salad dressing mix
2 green onions
4 (12-inch) flour tortillas
1/2 c. red pepper, diced
1/2 c. diced celery
1 can sliced black olives, drained

Preparation

Mix first 3 ingredients; spread on tortillas.
Sprinkle on remaining ingredients, then roll (jelly roll technique), wrapping tightly.
Chill 2 hours.
Cut off roll ends.
Cut remaining into 1-inch slices.
Makes 3 dozen.