Quiche - cooking recipe

Ingredients

1 (9-inch) unbaked pie shell
1 c. grated sharp Cheddar cheese
1 c. grated Mozzarella cheese
1/4 c. chopped onion
2 eggs
1 c. cream
nutmeg

Preparation

Put grated cheese (both kinds) into pie shell.
Take chopped onion and saute in butter in pan.
Add onion to cheese.
Mix together eggs and cream.
Add a dash of nutmeg.
Pour eggs, cream and nutmeg into pie shell with cheese.
Bake at 350\u00b0 for 25 to 30 minutes.