Barbecue Cups - cooking recipe

Ingredients
    1/2 lb. ground beef
    1/2 c. barbecue sauce
    1 Tbsp. onion, chopped
    1 1/2 Tbsp. brown sugar
    1 can biscuits
    3/4 c. grated cheese
Preparation
    Brown beef and drain.
    Add barbecue sauce, brown sugar and onions.
    Press biscuits into muffin pan.
    Spoon mixture into cups. Sprinkle with cheese.
    Bake 10 to 12 minutes at 400\u00b0.

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