Barbecue Cups - cooking recipe
Ingredients
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1/2 lb. ground beef
1/2 c. barbecue sauce
1 Tbsp. onion, chopped
1 1/2 Tbsp. brown sugar
1 can biscuits
3/4 c. grated cheese
Preparation
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Brown beef and drain.
Add barbecue sauce, brown sugar and onions.
Press biscuits into muffin pan.
Spoon mixture into cups. Sprinkle with cheese.
Bake 10 to 12 minutes at 400\u00b0.
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