Savory Roasted Onions - cooking recipe

Ingredients

4 large onions, peeled and cut in half lengthwise
olive oil spray
1 tsp. savory
4 tsp. balsamic vinegar
snipped parsley

Preparation

In a shallow baking dish, place your onions.
Spray lightly with the olive oil spray.
Place the onions, cut side down, and bake at 350\u00b0, until tender, about 50 minutes.
When hot out of the oven, sprinkle with vinegar and parsley.
This will serve 4 deliciously.