Snicker Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 large bag caramels
1/2 c. margarine
1/3 c. milk
1 (6 oz.) bag chocolate chips
1 c. nuts, chopped

Preparation

Prepare cake mix according to package directions.
Pour 1/2 the batter into a 9 x 13-inch pan and bake at 350\u00b0 for 20 minutes.