Fried Rice - cooking recipe

Ingredients
    2 to 3 c. rice
    2 to 4 pieces chopped bacon
    1/2 c. chopped beef, pork or chicken
    2 eggs
    1/2 green pepper, chopped
    1 1/2 Tbsp. soy sauce
Preparation
    Fry bacon until brown.
    Add chopped ingredients and fry 2 to 3 minutes.
    Add rice.
    Cook 5 to 7 minutes, stirring occasionally. Mix eggs and soy sauce in bowl.
    Pour over rice and stir until cooked.

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