Fried Rice - cooking recipe
Ingredients
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2 to 3 c. rice
2 to 4 pieces chopped bacon
1/2 c. chopped beef, pork or chicken
2 eggs
1/2 green pepper, chopped
1 1/2 Tbsp. soy sauce
Preparation
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Fry bacon until brown.
Add chopped ingredients and fry 2 to 3 minutes.
Add rice.
Cook 5 to 7 minutes, stirring occasionally. Mix eggs and soy sauce in bowl.
Pour over rice and stir until cooked.
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