Brownies - cooking recipe
Ingredients
-
1/2 c. butter
1 c. sugar
3 eggs
dash of salt
1 c. all-purpose flour
3/4 c. chocolate syrup
2 tsp. vanilla
3/4 c. nuts
Preparation
-
Cream first 4 ingredients together.
Add remaining ingredients.
Bake at 350\u00b0 for 35 minutes.
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