Pineapple Bake - cooking recipe

Ingredients

2 cans chunk pineapple, drained
1 c. sugar
6 Tbsp. flour
2 c. shredded sharp Cheddar cheese
2 sleeves Ritz crackers, crumbled
1 stick margarine

Preparation

Mix first 4 ingredients and put in rectangular baking dish. Top with crackers.
Pour margarine over all.
Bake at 350\u00b0 for 20 to 25 minutes.