Hot Fudge - cooking recipe
Ingredients
-
1 c. sugar
1 c. white syrup
1/2 c. cocoa
1/2 c. evaporated milk
3 Tbsp. margarine
1/2 tsp. salt
1 tsp. vanilla
Preparation
-
Mix all ingredients except vanilla in medium saucepan, stirring constantly, over medium heat.
Boil 3 minutes.
Remove from heat; stir in vanilla.
Leave a comment