Vidalia Onion Pie - cooking recipe

Ingredients

1 c. cracker crumbs
1/4 c. melted margarine
2 1/2 c. Vidalia onions, thinly sliced
2 Tbsp. oil
2 eggs
3/4 c. milk
salt and pepper to taste
1/4 c. grated cheese

Preparation

Combine crumbs and margarine.
Press into an 8-inch pie plate. Bake at 350\u00b0 for 8 minutes.