Guacamole Dip - cooking recipe

Ingredients

2 avocados, mashed
1 tomato, chopped fine
1 small onion, grated
1/2 tsp. salt
1 Tbsp. lemon juice
dash of chili powder
3 oz. pkg. cream cheese

Preparation

Combine all ingredients.
If mixture is to be made a while before serving, add the avocado seeds to help keep it from darkening.
Refrigerate.
Serve.