French Coconut Pie - cooking recipe

Ingredients
    1 stick butter
    1 1/2 c. sugar
    3 eggs, beaten
    1 Tbsp. vinegar
    1 tsp. vanilla
    1 c. coconut
Preparation
    Mix all ingredients together.
    Pour in unbaked pie shell. Bake at 350\u00b0 for 1 hour.

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