Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped, frozen broccoli
2 eggs
1 c. mayonnaise
1 c. Parmesan cheese

Preparation

Thaw broccoli at room temperature or in a pan over low heat or a microwave, but do not cook.
Drain well.
Beat eggs.
Mix all ingredients together.
Put in a greased casserole.
Bake, uncovered, 30 minutes at 350\u00b0.