Barbecue Sauce For Pork - cooking recipe

Ingredients

1 c. boiling water
2 Tbsp. dry mustard
1 c. catsup
4 Tbsp. Worcestershire sauce
1/2 c. white vinegar
1 Tbsp. salt
4 Tbsp. sugar
1/2 Tbsp. black pepper
1/4 tsp. red pepper
2 lemons, sliced

Preparation

Mix all ingredients and simmer for 20 minutes; strain to remove the lemon slices.