Mushrooms And More - cooking recipe

Ingredients

1 lb. fresh mushrooms
8 slices white bread
1/2 c. mayonnaise
1/2 c. green pepper
1/2 tsp. black pepper
1 1/2 c. milk
5 Tbsp. butter
1/2 c. chopped onion
1/2 c. chopped celery
3/4 tsp. salt
2 eggs
1 c. cream of mushroom soup
grated Cheddar cheese

Preparation

Chop and saute mushrooms with 2 tablespoons butter.
Butter 3 slices bread and cut in 1-inch squares.
Place in bottom of greased 9 x 13-inch casserole dish.