Pumpkin Soup - cooking recipe

Ingredients

1/2 c. sugar
1/2 tsp. ground nutmeg
1/4 tsp. pepper
2 cans chicken broth
1 can thick pack pumpkin

Preparation

Bring to boil 2 cans of chicken broth.
Combine sugar, nutmeg and pepper.
Add to pumpkin, mixing well.
Slowly add pumpkin mixture to hot broth and bring just to a boil, stirring constantly.
Enjoy!
Hearty and flavorful!
Serves 4 or 5.