Sally'S Coconut Impossible Pie - cooking recipe

Ingredients

1 egg
1 c. sugar
1 c. milk
1/4 c. flour
1/2 tsp. vanilla
pinch of salt
1/4 tsp. baking powder
1/4 c. margarine, melted
1 c. coconut

Preparation

Beat all together.
Bake at 350\u00b0 for 30 to 35 minutes.
Needs no crust.
Check with blade of knife for doneness or when golden brown.