Quick Spinach Dip - cooking recipe
Ingredients
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1 jar baby spinach
1 pt. Hellmann's mayonnaise
1 Tbsp. lemon juice
1/2 c. onion flakes (dry)
1/2 c. parsley flakes (dry)
1/4 tsp. salt
dash of Worcestershire
Preparation
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Mix all ingredients and refrigerate 2 days prior to serving. Serve with chips and crackers.
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