Quick Spinach Dip - cooking recipe

Ingredients
    1 jar baby spinach
    1 pt. Hellmann's mayonnaise
    1 Tbsp. lemon juice
    1/2 c. onion flakes (dry)
    1/2 c. parsley flakes (dry)
    1/4 tsp. salt
    dash of Worcestershire
Preparation
    Mix all ingredients and refrigerate 2 days prior to serving. Serve with chips and crackers.

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