Tab-Boo-Leh(Parsley And Wheat Salad) - cooking recipe
Ingredients
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2 bunches parsley, chopped fine
5 plum tomatoes, seeded and chopped fine
1 bunch scallions, chopped fine
1 tsp. salt
1/4 tsp. allspice
1/4 c. olive oil
3/4 c. lemon juice
1/2 c. fine grain wheat, soaked in water for 1/2 hour
Preparation
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Combine ingredients in deep bowl.
Toss together and serve with Pita bread.
Add more lemon juice, if desired.
Serves 4.
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