Fresh Blueberry Crunch - cooking recipe

Ingredients

4 c. fresh blueberries
1 c. packed brown sugar
3/4 c. all-purpose flour
3/4 c. uncooked oatmeal
1/2 c. butter, melted

Preparation

Place berries in a 2-quart baking dish, spreading evenly. Combine remaining ingredients and sprinkle over blueberries.
Bake at 350\u00b0 for 45 minutes.