Barbecue - cooking recipe

Ingredients

1/2 lb. ground beef
1 lb. sausage
4 to 5 lb. pork roast
1 medium onion, chopped
1 Tbsp. lemon juice
1 Tbsp. dry mustard
1 Tbsp. Worcestershire sauce
1 Tbsp. vinegar
1 Tbsp. dry mustard
1 small bottle hot ketchup
1 small bottle Carolina Treat barbecue sauce

Preparation

Cook roast and cut up fine.
Saute beef, sausage and onions for a few minutes.
Mix all meat together.
Mix remaining ingredients and pour over meat.
Simmer for 2 hours.
Stir frequently during cooking time.