Perfect Peach Cobbler - cooking recipe

Ingredients

3 c. sliced fresh peaches
1 Tbsp. lemon juice
1 c. flour
1 c. sugar
1/2 tsp. salt
1 beaten egg
6 Tbsp. melted butter or oleo
3/4 tsp. cinnamon

Preparation

Place peaches in 10 x 6 x 1 1/2-inch baking dish.
Sprinkle with lemon juice.
Sift dry ingredients; add egg, tossing with fork until crumbly.
Sprinkle over peaches.
Drizzle with butter and shake cinnamon over the top.
Bake at 375\u00b0 for 35 to 40 minutes.