Jello Salad - cooking recipe

Ingredients
    2 boxes orange jello
    1 box tapioca pudding
    3 c. hot water
    9 oz. Cool Whip
    1 can crushed pineapple, drained
Preparation
    Mix jello and tapioca pudding mixes with the boiling water. Let jell.
    Add the Cool Whip and pineapple.
    Chill until ready to serve.

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