Jello Salad - cooking recipe
Ingredients
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2 boxes orange jello
1 box tapioca pudding
3 c. hot water
9 oz. Cool Whip
1 can crushed pineapple, drained
Preparation
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Mix jello and tapioca pudding mixes with the boiling water. Let jell.
Add the Cool Whip and pineapple.
Chill until ready to serve.
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