Chocolate Cake - cooking recipe
Ingredients
-
1 1/2 Hi-Energy Chocolate Supplement
1 slice diet whole wheat bread, crumbled
2 pkg. Equal
2 tsp. canola oil
1 egg
1 tsp. vanilla/butternut extract
1 tsp. chocolate extract
Preparation
-
Mix ingredients and pour into a 3 1/2 x 6-inch loaf pan sprayed with Pam.
Bake at 325\u00b0 for 40 minutes.
Cool on a cake rack.
Pour chocolate sauce over cake and serve.
Leave a comment