Macaroni, Cheese And Hamburger Casserole - cooking recipe

Ingredients

1 lb. Ground Beef
1 pkg. Macaroni & Cheese
1 Tbsp. Butter
1/3 c. Milk
1 can Cream of Mushroom or Cream of Celery Soup

Preparation

In a frying pan, crumble the ground beef, brown and drain the fat.
Cook the macaroni in boiling water per package directions. In a 2 quart baking dish mix the milk, butter, soup, and powdered cheese sauce.
Mix until smooth.
It is easier to mix if you warm it sightly in the microwave.
Add the ground beef and drained macaroni and stir until mixed.