Dumplings For A Brown Stew - cooking recipe

Ingredients
    1 c. flour
    1/2 tsp. salt
    1/2 tsp. baking powder
    2/3 c. milk
Preparation
    Combine dry ingredients; add milk.
    Take a teaspoonful at a time and drop into the boiling stew.
    Cook 10 minutes without lifting the pot cover.

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