Italian Stuffed Meat Loaf - cooking recipe

Ingredients

1 lb. lean ground beef
1 c. oats (uncooked)
1 (15 1/2 oz.) jar spaghetti sauce
1/2 c. chopped onion
1/3 c. grated Parmesan cheese
1 egg
1 Tbsp. Worcestershire sauce
1 tsp. pepper
1/3 c. of any of the following (sliced mushrooms, sliced ripe olives, shredded Mozzarella cheese and shredded zucchini)
1/2 c. (2 oz.) shredded Mozzarella cheese
sliced ripe olives

Preparation

Heat oven to 350\u00b0.
Grease 8-inch baking pan.
Combine ground beef, oats, 1/2 cup spaghetti sauce, onion, Parmesan cheese, egg, Worcestershire sauce and pepper; mix well.
Separate mixture into 2 equal parts.
Shape each into a patty about 2-inches in diameter.