Ingredients
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4 large ripe bananas
1/2 c. chocolate syrup
4 c. cold milk
1 tsp. vanilla
1 pt. vanilla ice cream
Preparation
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Peel and slice bananas; beat until smooth in blender.
Add syrup, 1/2 cup milk and vanilla; mix well and add remaining milk. Pour into glasses and top each with scoop of ice cream.
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