Shrimp Dip - cooking recipe

Ingredients

3 oz. pkg. cream cheese
1 small onion, diced small
1/2 tsp. Worcestershire sauce
1/2 c. mayonnaise
1 tsp. sweet pickle juice
pinch of garlic salt
1 can tiny shrimp

Preparation

Mix all ingredients together one at a time.
Store in refrigerator in tight container.
Serve with raw pepper, cucumbers, celery, cauliflower and carrots.