Miniature Peanut Butter Treats(Tarts) - cooking recipe

Ingredients

1/2 c. butter, softened
1/2 c. creamy peanut butter
1/2 c. white sugar
1/2 c. brown sugar, packed
1 egg
1/2 tsp. salt
1/2 tsp. vanilla
1 1/4 c. flour
3/4 tsp. baking soda
about 42 miniature peanut butter chocolate cups (filling)

Preparation

Combine butter, sugar, eggs, peanut butter and vanilla; beat until smooth.
Mix flour, baking soda and salt.
Add to creamed mixture.
Chill.
When cold enough to handle, roll in small (walnut-size) balls.
Place each ball in a greased miniature muffin tin.
Bake at 375\u00b0 for 8 to 9 minutes.
Remove from oven and gently press 1 peanut butter cup into each cookie.
Cool in pan for 10 minutes.
Yields about 3 1/2 dozen.