Almond Bark Candy - cooking recipe

Ingredients

1 pkg. almond bark
2 c. fried salted peanuts
2 c. slightly crushed salted potato chips

Preparation

Melt almond bark in slow cooker.
Add peanuts and potato chips.
Pour into pan lined with wax paper.
When firm, cut into bars.
Dark or white chocolate may be used.
Toasted pecans and coconut can be substituted for peanuts and chips.