Pumpkin Pancakes - cooking recipe

Ingredients

2 c. biscuit mix
2 Tbsp. packed light brown sugar
2 tsp. ground cinnamon
1 1/2 c. undiluted evaporated milk
1 tsp. ground allspice
1/2 can (approximately 8 to 10 oz.) solid packed pumpkin
2 Tbsp. vegetable oil
2 eggs
1 tsp. vanilla extract

Preparation

You crack some eggs and put them in a bowl.
Put some honey and oil, oil first.
Then dry milk powder.
Then cook them and eat them!