Pumpkin Pancakes - cooking recipe

Ingredients
    2 c. biscuit mix
    2 Tbsp. packed light brown sugar
    2 tsp. ground cinnamon
    1 1/2 c. undiluted evaporated milk
    1 tsp. ground allspice
    1/2 can (approximately 8 to 10 oz.) solid packed pumpkin
    2 Tbsp. vegetable oil
    2 eggs
    1 tsp. vanilla extract
Preparation
    You crack some eggs and put them in a bowl.
    Put some honey and oil, oil first.
    Then dry milk powder.
    Then cook them and eat them!

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