Easy Apple Cake - cooking recipe

Ingredients

2 c. diced apples
1 c. sugar
1/3 c. oil
1/2 tsp. vanilla extract
1 egg, beaten or 2 egg whites or egg substitute equivalent to 1 egg
1 1/2 c. unsifted flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1/2 c. raisins

Preparation

Combine apples and sugar in a mixing bowl.
Let stand 10 minutes.
Blend oil, vanilla and egg with the apples.
Combine dry ingredients and mix in well.
Stir in raisins.
Pour into greased 8-inch square cake pan.
Bake at 350\u00b0 for 35 to 40 minutes. Yield: 9 servings, about 290 calories per serving.