Raisin Pie - cooking recipe
Ingredients
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3 egg yolks
3/4 c. sugar
1/3 c. flour
pinch of salt
2 c. milk
3/4 c. raisins
1 Tbsp. butter
1 tsp. vanilla
Preparation
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Combine all ingredients except oleo and vanilla.
Cook until it is as thick as you want it.
Remove from heat and add oleo and vanilla.
Pour in baked pie crust.
Put meringue on pie and bake until brown.
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