Sausage Pie - cooking recipe

Ingredients

1 lb. mild sausage
1 large onion, chopped
3 eggs, beaten
3/4 tsp. salt
1 small sour cream
1/4 tsp. pepper

Preparation

Saute together sausage and onion.
Mix all ingredients together and pour into deep dish pie shell.
Bake at 375\u00b0 for 35 minutes.