Oatmeal Pudding Cookies - cooking recipe

Ingredients

1 1/4 c. unsifted flour
1 tsp. baking soda
1 c. butter or margarine, softened
2 eggs
3 1/2 c. quick cooking oats
1/2 c. nuts
1/4 c. granulated sugar
3/4 c. firmly packed brown sugar
1 (4 oz.) pkg. vanilla pudding (instant)
1 c. chocolate chips

Preparation

Mix flour with baking soda.
Combine butter, sugar and pudding mix in a large bowl; beat until smooth and creamy.
Beat in eggs.
Gradually add flour mixture, then stir in oats, chips and nuts.
(Batter will be stiff.)
Drop by rounded teaspoonfuls onto ungreased sheets.
Bake at 375\u00b0 for 10 to 12 minutes.
Makes about 3 dozen.