Macaroni Corn Casserole - cooking recipe

Ingredients
    1 can cream-style corn
    1 can whole kernel corn
    1 c. uncooked macaroni
    1 c. diced Velveeta
    1/2 c. oleo, cut in chunks
    1/2 tsp. pepper
    1 tsp. salt
Preparation
    Mix first 4 ingredients and place in baking dish. Place oleo in chunks on top. The salt and pepper should be stirred in first. Bake in a 350\u00b0 oven, uncovered, 1/2 hour and covered for 1/2 hour longer.
    Use a 9 x 13-inch dish.

Leave a comment