Fresh Fruit Salad - cooking recipe

Ingredients

1/2 small cantaloupe, diced
1/2 c. sliced strawberries
1/2 c. seedless grapes, halved
1/4 c. plain low-fat yogurt
2 Tbsp. reduced calorie mayonnaise
1 Tbsp. brown sugar (or substitute to equal)
1 Tbsp. chopped walnuts
6 lettuce leaves

Preparation

Combine cantaloupe, strawberries and grapes.
Combine yogurt mixture into fruit mixture.
Serve on lettuce leaves, if desired.