Asparagus Casserole - cooking recipe

Ingredients

1 can asparagus
1 can green peas
a little grated cheese
1 can condensed cream of mushroom soup

Preparation

Drain asparagus and green peas.
Place in casserole and pour soup over this.
Sprinkle grated cheese on top.
Bake at 350\u00b0 for 30 minutes.