Easy Baked Beans - cooking recipe

Ingredients

1 (1 lb. 15 oz.) can pork and beans
2 Tbsp. vinegar
1/2 c. brown sugar
1 medium onion, chopped fine or 1 Tbsp. instant minced onion
1/4 c. catsup
1 tsp. mustard
1 Tbsp. Worcestershire sauce

Preparation

Mix all ingredients.
Add bacon strips on top.
Bake at 350\u00b0 for 1 hour.