Chow Chow - cooking recipe
Ingredients
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1/4 bushel uncut cucumbers
12 small green tomatoes
1 small bunch celery
6 to 7 onions
3 green peppers
1 red pepper
1 large cabbage
5 medium carrots
3 c. vinegar
4 c. sugar
2 Tbsp. mustard salt
2 Tbsp. celery seed
1 tsp. black pepper
Preparation
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Grind first 8 ingredients and blend together.
Mix remaining ingredients.
Boil until hot and add to ground garden vegetables and boil 15 or 20 minutes.
Put into quart jars and seal.
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