Chow Chow - cooking recipe

Ingredients
    1/4 bushel uncut cucumbers
    12 small green tomatoes
    1 small bunch celery
    6 to 7 onions
    3 green peppers
    1 red pepper
    1 large cabbage
    5 medium carrots
    3 c. vinegar
    4 c. sugar
    2 Tbsp. mustard salt
    2 Tbsp. celery seed
    1 tsp. black pepper
Preparation
    Grind first 8 ingredients and blend together.
    Mix remaining ingredients.
    Boil until hot and add to ground garden vegetables and boil 15 or 20 minutes.
    Put into quart jars and seal.

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