Grater Tater Casserole - cooking recipe

Ingredients
    1 (2 lb.) pkg. frozen hash browns
    8 oz. sour cream
    1 can cream of potato soup
    1 can cream of chicken soup
    1 can cream of mushroom soup
    2 cans chicken
    1 can ham
    1 large onion, chopped
    1 jar sliced mushrooms
    salt and pepper
    sharp cheese, grated
Preparation
    Mix all ingredients together (except cheese).
    Pour into large buttered pan.
    Cover top with grated cheese.
    Dot with butter. Bake 1 1/2 hours at 325\u00b0.

Leave a comment