Hot Dinner Rolls - cooking recipe

Ingredients

1 pkg. dry yeast
2 1/2 c. plain flour
1/4 c. sugar
1 egg, slightly beaten
1 tsp. salt
1/4 c. shortening
1 c. milk, scalded and then cooled

Preparation

Mix together yeast, 1 cup flour, sugar and salt in a large mixing bowl.
Melt shortening and add to cooled milk.
Mix with yeast mixture.
Stir well.
Add egg.
Add 1 1/2 cups sifted flour and mix well.
Cover and let rise about 1 1/2 hours.