Earthquake Cake - cooking recipe

Ingredients

German chocolate cake mix
1 c. coconut
1 c. chopped pecans
1 (8 oz.) cream cheese, softened
1 stick oleo
1 box powdered sugar

Preparation

Mix cake mix as directed on box. Add coconut and pecans. Pour cake mix into 9 x 13 pan. In separate bowl, combine remaining ingredients. Drop the cream cheese mixture by teaspoons on top of the cake batter. Bake at 350\u00b0 for 40 to 45 minutes.