Darlene'S Chili - cooking recipe
Ingredients
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2 lb. ground chuck or beef
diced onion
2 Tbsp. butter
1 large box spaghetti
2 large cans tomato juice
1 1/2 tsp. salt
4 tsp. chili powder
2 tsp. Worcestershire sauce
1 can diced tomatoes
2 (16 oz.) cans kidney or chili beans
Preparation
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Brown ground chuck or beef in diced onions and butter; drain. Cook spaghetti as directed on box; drain.
In large pan, put spaghetti and 2 cans tomato juice.
Add hamburger mixture, salt, chili powder, Worcestershire sauce, diced tomatoes and beans. Cook until done.
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