Darlene'S Chili - cooking recipe

Ingredients
    2 lb. ground chuck or beef
    diced onion
    2 Tbsp. butter
    1 large box spaghetti
    2 large cans tomato juice
    1 1/2 tsp. salt
    4 tsp. chili powder
    2 tsp. Worcestershire sauce
    1 can diced tomatoes
    2 (16 oz.) cans kidney or chili beans
Preparation
    Brown ground chuck or beef in diced onions and butter; drain. Cook spaghetti as directed on box; drain.
    In large pan, put spaghetti and 2 cans tomato juice.
    Add hamburger mixture, salt, chili powder, Worcestershire sauce, diced tomatoes and beans. Cook until done.

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