Sweet Potato Pudding - cooking recipe

Ingredients
    3 c. sweet potatoes, grated
    3 eggs
    1/2 c. butter, melted
    1 c. sugar
    1 c. milk
    1/2 tsp. nutmeg
Preparation
    Mix all ingredients well and pour in a greased casserole dish. Bake in 350\u00b0 oven for 1 hour, stirring twice during cooking time.

Leave a comment