Mexican Chicken - cooking recipe

Ingredients

1 whole chicken, cooked and boned
1 medium onion, chopped
1 lb. grated processed cheese (use Mexican to spice it up)
1 (8 oz.) bag Doritos
1 can Ro-Tel tomatoes, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. chicken broth

Preparation

Spread meat in bottom of 9 x 13-inch pan.
Layer on onion, cheese and Doritos.
Mix tomatoes, soups and broth.
Pour over the top.
Bake at 350\u00b0 for 30 to 35 minutes.